Holiday Kale Salad via BHG.com |
Here's what I hope to eat. If I make even half of this I'll be happy!
- Field Roast brand Celebration Roast: I don't wanna talk smack about Tofurky, but this is my favorite turkey alternative. It doesn't taste at all like turkey, but it doesn't even need to try to. I like to always have at least one in the freezer. It's that good! I like to serve it with golden gravy from Vegan Vittles cookbook.
- Holiday Kale Salad via Better Homes and Gardens or, more likely, a simple raw marinated greens salad.
- Butternut Squash and Macaroni Casserole: I love this!!!!
- Whole Foods Market brand Organic Whole Berry Cranberry Sauce, in a can: Perched on the end of the aisle, it was a total impulse item that reminded me of my childhood. Ha ha! Let's ignore the BPA for now. It's not like I never eat canned food anyhow. #RealTalk
- Whole Foods Market brand Chocolate Candy Cane Cookies: Straight from the box and oh-so-yummy! My new favorite seasonal snack.
At Farm Sanctuary's Celebration for the Turkeys. Image via their facebook page. |
Olivia Lane is a Blogger, Green Living Educator, and Health Coach trained at The Institute for Integrative Nutrition. She's also author of Baking Soda & Bliss: The Healthy & Happy Guide to Green Cleaning.
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